Galardi is a winery located in Italy in north-western Campania, established in 1991. It makes a single wine under the Roccamonfina IGT, Terra di Lavoro, from the native varieties Aglianico and Piedirosso.
The estate is made up of around 10 hectares (25 acres) of hillside vineyards with volcanic soils. These vineyards are about 1300ft (400m) above sea level and are planted solely to Aglianico and Piedirosso. Yields at the estate are low – only a couple of thousand bottles of Terra di Lavoro are produced annually.
Terra di Lavoro, meaning Land of Work, relates to the challenging cultivation of fruit from the estate's rocky soils. The wine is composed of 80 percent Aglianico and 20 percent Piedirosso and spends one year in new French oak before being bottled unfined and unfiltered.